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5 experts available
Travis Wolf
“Scaled a cafe brand from a handful of locations to 30 across four states, leading fundraising, strategy, and financial operations.”
Rich Zaro
“Built my foundation at a 100-year-old New York institution, launched a fast casual brand during a pandemic, and helped scale a franchise to 22 locations.”
Yuichi Iida
“I spent years immersed in music, culture, and food around the world. Warude is where it all landed.”
Stephan Kim
“I worked in finance during the week, and in the kitchen on the weekends. Then I co-founded Sopo, a Korean fast casual restaurant in NYC.”
Emily Shum
“With a background in design and fashion, I built a specialty café, wine bar & multi-use creative venue concept mid-pandemic partnering with hundreds of brands, businesses and artists.”